Food and Indian Snacks

Samosa

Crispy and spicy deep-fried snack with potato filling.

Pakora

Vegetables dipped in besan batter and deep-fried.

Chaat

Tangy and spicy street food with a mixture of vegetables and spices.

Laddu

Sweet round balls made of flour, sugar, and nuts.

Dhokla

Soft and fluffy savory cakes made from fermented batter.

Idli

Steamed rice cakes typically served with sambar and chutney.